Executive Chef Michael Brown opened his catering business in 2009 with the vision to make you and your guests' culinary experience remarkable. With over 22 years of experience cooking across various esteemed catering, banquet companies, and his own business, the knowledge and skill sets have grown into making your event seamless and elegant. We know that you want your event to be more than just a meal. From the moment your interest got peaked by our offerings, we work to ensure you have that memorable experience and more importantly an event like no other.
